SAN DIEGO WATERFRONT PRIVATE DINING
Make Top of the Market your destination for a special reception, family gathering or business dinner. Our energetic and professional team will accommodate your every need and ensure your party has a unique and memorable experience. Currently available for Wednesday – Sunday dinners.
THE FISH BOWL
The Fish Bowl is a private room seating parties of up to 20 of your closest friends. Large picture windows surround this room offering breathtaking views and unforgettable sunsets. Set with equidistant round tables or a center square table for 8-12, this is a wonderfully intimate space for special occasions.
THE SOUTH PATIO
The South Patio is a glass enclosed and ceilinged room allowing for year-round comfort. The views from this space are spectacular, spanning the Downtown Horizon, Coronado Bridge, Coronado Island and San Diego Harbor. This area can seat up to 18 guests on a single side (east or west) for a semi-private experience, or reserve the entire space for private dining for up to 32 guests.
THE CAPTAIN’S QUARTERS
The Captain’s Quarters is raised above the main dining room, enclosed on three sides and open to our exhibition style kitchen on the last side for a fun approach to formal dining. Seat up to 24 guests at two parallel tables or 18 at a center square (pictured). It’s also a wonderful reception area and works well for large parties in conjunction with the South Patio.
THE NORTH DECK
The North Deck is an open air, rooftop deck with spectacular views of the USS Midway and North Harbor. This space is ideal for an early evening reception with stationed appetizers and refreshing beverages. Equipped with heaters and umbrellas, you can mingle comfortably, accompanied by sunshine or starlight. It can also be reserved together with one of our other exclusive accommodations for a reception prior to dinner service.
ACCOMMODATING UP TO 14
Main Dining reservations are available for groups of up to 14 guests. While no specific space is guaranteed in advance, the group will be seated together at a limited number of tables and enjoy a wonderful dinner experience in the heart of our restaurant.
ACCOMMODATING 80 – 200
Top of the Market welcomes up to 130 guests with a full restaurant buyout, including reception space and a plated or buffet dinner. Without the need for seated dining, we can host a world class reception for up to 200. There is no better place to celebrate and wow on the San Diego bayfront than at Top of the Market.