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Happy Hour
by the Bay

  • Graze

  • Imbibe

Graze

Monday – Friday, 5 – 6:00 PM

Brussels Sprouts, 8

calamansi nuoc mam, sambal aioli, garlic fried peanuts, mint

Ceviche, 10

local rockfish, pico de gallo, avocado

Cheese Plate, 12

three selections, honeycomb, crostini

Featured Appetizer of the Week

half off regular price, find the weekly selection on Instagram: @topofthemarketsd

Hummus, 10

vegetable crudite

Oysters on the Half Shell*, 2 / each

Steamed Black PEI Mussels, 12

spanish chorizo, fennel, tomato

Imbibe

Specialty Cocktails

all 10

Lillet Rose Spritz

Lillet Rose, Sparkling Wine, Soda

Oaxacan Rose

mezcal, giffard pampelmousse, lo-fi gentian amaro, lime, agave

Osaka Sour

ritual "gin" alternative, yuzu, lemon, egg white

Saturn

Barr Hill Gin, Chinola Passionfruit liqueur, Orgeat, Falernum

Spiced Pear Margarita

tequila, st. george spiced pear, lime, poached pear, agave

Wine & Bubbles

Chardonnay, 10

Cambria Estate, Katherine's Vineyard, Santa Maria Valley, 2022

GSM, 10

Tablas Creek, Patelin de Tablas Rouge, Paso Robles, 2022

Prosecco, 8

Zonin, Italy, NV

Sauvignon Blanc, 10

Stoneleigh, Marlborough, NZ, 2023

Beer & Well Liquors

all 2 dollars off

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions